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Eating Guinea Pig in Peru

By Jonny Blair


Travelling means trying new and random foods. One such food was Guinea pig in Peru! Just one of countless meals over the years. Guinea Pig is known as Cui in Peru.

With the Inca Trail behind me and having just seen the lost Inca City of Machu Picchu, it was time to relax in the town of Aguas Calientes in Peru. Everyone was in awe of the surroundings and we made plans to meet at Chaski restaurant for lunch at 3pm. I was going to be hungry and was thinking of trying something local.

When I was a kid Christmas Dinner was always a special meal in our calendar. I headed to church in Aguas Calientes first as it was always a tradition to go to church at Christmas. After that I headed over to the Chaski Restaurant in Aguas Calientes for my Christmas Dinner! Peruvian style!

I hadn't eaten Guinea Pig before and was hotly anticipating it. I was in Peru of course, but it is also popular in Ecuador. I'm always up for trying new food, but I don't always finish it if I don't like it!

The Guinea Pig menu came with a choice of two - roasted (which came with potatoes, cheese, salad) or stewed (which came with rice, potatoes and peanut sauce). They were both the same price - 55Soles so I went for the Roasted Option. As a kid I had always had a roasted turkey meal for Christmas so it was time to try roasted Guinea Pig.

And soon my roasted guinea pig was here and ready to be eaten. Our table raised a toast to completing the Inca Trail and we all ate and drank to our hearts content.



OK so I tried the roasted guinea pig, but how was it? Well I really will try anything once, but I will not always try anything twice. It was nice and a good feed for my Christmas dinner but it's not the sort of thing I would want to eat regularly. It was well cooked and if I had to compare it - I'd say it tasted a bit like chicken. The meat is hard to find, especially in big chunks and you have to pick at the bones. But I did it and I almost finished it. It was then time for a few more celebratory beers after completing the Inca Trail. If you are in Peru, the guinea pig is worth a try. It might be your only chance!




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Ditulis oleh: Unknown - Tuesday, January 8, 2013

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